Customize your food service facility with the most advanced commercial induction equipment available. Designed to keep food warm for long periods of time. Features two power levels and 20 hold temperatures. Separate control for remote mounting.
- SmartScan technology: voltage, pan size and type recognition
- 5 mm thick tempered glass cooktop
- 2 heating powers: 650-Watt and 1000-Watt
- 20 hold temperature settings: 90°F to 440°F
- Large LED display
- Displays in F or C
- Simple knob-set thermostat control
- Touch-sensitive control box with stainless steel frame
- Power ON/OFF touch pad with indicator light
- Over or under voltage protection
- FCC / CETL / ETL-Sanitation to NSF-4
WARNING: This product can expose you to chemicals including arsenic, which is known to the State of California to cause cancer. For more information, go to www.P65Warnings.ca.gov
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